RECIPES
Bourbon Frosted Carrot Cake
This memorable and rave-worthy cake must weigh 10 pounds, but not because it is dense: because it is so moist. And it includes “all the things,” as they say: carrots, applesauce, soaked golden raisins, crushed pineapple, nuts, like toasted pecans, and coconut. Brown sugar makes our Tofutti Better Than Cream Cheese Frosting next level. And, though the orange zest and bourbon are optional, talk about next level: the hint of citrus and smoky bourbon will have you buzzing with delight!
Vegan Pinecone Cheeseball
This Italian'ish cheeseball, with seasoned seitan, mushrooms, and olives, transforms the popular appetizer into a meal while still bringing all the fun of noshing at a holiday party. Made with Tofutti Better Than Cream Cheese and zesty spices, this cheeseball is not only delicious and travel wells, it'll also wow guests with its pinecone shape.
Vegan Cream Cheese Fudge
Never was there a fudgier, quicker, easier, or creamier delight than this vegan fudge made with Tofutti Better Than Cream Cheese. Deliciously sweet, yet subtly tangy, be careful that you don't end up like Augustus Gloop. My chocolate. My beautiful chocolate!
Savory Puff Pastry Christmas Tree
Holiday recipes are festive, fun, and best served simple, like this Savory Puff Pastry Christmas Tree, made with your choice of Tofutti Better Than Cream Cheese or Tofutti Better Than Ricotta Cheese. That's right! It works with anything, even Tofutti's flavored cream cheeses! What are you waiting for? Santa is almost here!
Pumpkin Spice Bundt Cake
If you are of the mind that there is no better flavor combination than pumpkin spice, we would agree with one exception: pumpkin spice plus cream cheese and caramel, all of which come together in this crowd-pleasing personification of cooler temps. A mellow Tofutti Better Than Cream Cheese ribbon undulates through tender pumpkin spice cake bathed in cascades of deeply flavored praline glaze for a triple win.
Pumpkin Spice Cinnamon Rolls
No-yeast cinnamon rolls made with Tofutti Better Than Sour Cream are ready in a flash for weekend or holiday breakfasts that everyone will gobble up. These glistening golden spirals boast ideal proportions of tender dough, spicy pumpkin filling, and rich caramel-y glaze.
Caramel Apple Bundt Cake
Tangy applesauce and Tofutti Better Than Sour Cream are the perfect counterpoints to rich, buttery caramel for a moist cake that is like a Fall Festival on a platter. When the weather turns cool and the leaves turn golden, this surprisingly simple cake delivers nostalgic flavors served in an elegant package with dairy-free, vegan homespun appeal.
Banana Bread Cookies
Can't eat an entire banana bread? Try these dairy-free, vegan banana bread cookies, topped with an espresso cream cheese frosting made with Tofutti Better Than Cream Cheese. Ripe bananas, brown sugar, maple syrup, and vanilla make these cookies a sweet treat and the Tofutti Better Than Cream Cheese frosting smooths out the sweetness for a decadent dessert.
Blueberry Streusel Pie
This bodacious pie celebrates is inspired by traditional German streusel. Tofutti Better Than Sour Cream lends a luscious tanginess, thickened with creamy bananas, while the streusel topping provides a sweet, homespun counterpoint. And all this goodness is contained in a buttery tasting shortbread crust.
Creamy Corn Soup
This soup celebrates harvest's bounty of sweet corn. Rich, creamy, and filling, it'll warm you up on a day when temperatures fall below chilly. Made with Tofutti Better Than Sour Cream. Serve with crusty sourdough bread for sopping up every toasty warm drop.