RECIPES
Cheesy Vegan Sausage Omelet
It's okay to be cheesy! Cheesy like this cheesy vegan omelet, made with Tofutti American cheese slices, vegan egg, vegan sausage, and a spicy drizzle of siracha. Cheesy, melty, spicy, and eggy.
Pumpkin Spice Overnight Oats
No, no, no! Pumpkin spice is not only for the Fall. How about some pumpkin spice overnight oats made with Tofutti Better Than Sour Cream? The best part of making up is . . . Tofutti in your jar.
Baked Applesauce Oatmeal
Warm, homey, and satisfying baked oatmeal may be free of added oil and gluten, but it contains everything else you crave in a quick satisfying breakfast: rich flavor, creamy texture, a hint of sweetness, lots of wholesome goodness . . . made with Tofutti Better Than Sour Cream. Totally dairy-free, vegan.
Ricotta Toast
Class up your toast with Tofutti ricotta cheese. Feast your taste buds on this ricotta toast with tomatoes and vegan bacon bits. Just schmear Tofutti Better Than Ricotta on some crusty bread, top with tomatoes, red onion, greens, balsamic glaze, and a dash of black pepper and you're good to go. Don’t forget the “bacon.”
Savory Cream Cheese Waffles
Waffles can be savory too! Try these vegan cream cheese waffles made with Tofutti Better Than Cream Cheese. Mix it right into the batter, add spices, break out the waffle iron, sizzle, and then top with roasted vegetables, sliced tomatoes, plant-based bacon, or whatever your savory tooth desires!